Enrofloxacin belongs to the group of quinolones and acts bactericidal against mainly Gram-negative bacteria like Campylobacter, E. coli, Haemophilus, Mycoplasma, Pasteurella and Salmonella spp.

Gastrointestinal and respiratory tract infections caused by enrofloxacin sensitive micro-organisms like Campylobacter, E. coli, Haemophilus, Mycoplasma, Pasteurella and Salmonella spp. in calves, cattle, goats, sheep and swine.

Dosage: For intramuscular or subcutaneous administration:Calves, cattle, sheep and goats : 1 ml per 20 – 40 kg body weight for 3 – 5 days Swine : 1 ml per 20 – 40 kg body weight for 3 – 5 days.

each ml contains:

• Enrofloxacin 100 mg
• 10 ml
• 50 ml
• 100 ml